This is the easiest Chocolate Sponge cake you will ever need to make. This light, fluffy sponge cake mix from Bakels is ideal for cakes, lamingtons or whatever yummy treat you are making that needs a sponge cake. To make the cake, all you need to do is add egg’s and water! 

1kg Sponge Mix

 4 eggs

 420mL water

Combine cake mix, water, eggs and mix on low for 6 mins. Then medium for 2 mins. Scrape down bowl and continue to mix on medium for 10mins.

BAKE 190 degrees. *Times vary depending on oven. Bake until cooked


Ingredient Listing: Wheat flour Sugar Colours (122, 133, 150c (preservative (223)), 155) Whipping agent (emulsifiers (472b, 477), glucose, milk solids) Raising agents (450, 500, 541) Milk solids Soy flour Dextrose Vegetable gum (415) Flavour Emulsifier (471)

Storage: Below 25°C, dry and dark conditions. 

Nutritional Information PER 100G

Energy kJ 1530  
Protein g 5.1  
Fat – Total g 2.1  
Fat – Saturated g 1.5  
Carbohydrate g 81.8  
Carbohydrate – Sugars g 43.3  
Dietary Fibre g 2.3  
Sodium mg 547  

All quantities expressed in the nutrition information are average quantities only.

Allergens: Contains: gluten, milk and sulphites
May be present due to shared equipment: tree nuts, egg and soy

SKU 1629
Brand Bakels
Shipping Weight 1.0000kg