Premium Red Velvet cake mix, wow your friends & family with your delicious red velvet cake, ideal for cupcakes or whole cakes.


BAKELS Red Velvet Cake MIX 1kg    

1Kg Bakels Red Velvet Cake Mix

140ml Canola or Vegetable Oil

160ml Water

6 Eggs            

  1. Method Preheat oven to 150 degrees
  2. Combine eggs, water & 1kg red velvet cake mix on low speed for 1 minute
  3. Scrape down sides of the bowl
  4. Beat for 2 minutes on low speed, whilst adding vegetable oil and then beat for a total of 2 minutes, being careful not to overmix.
  5. Grease pan
  6. Pour cake mixture into prepared cake pans or cupcake trays
  7. Bake in oven on 150-160 degrees for approximately 1-1½ hours or 20-25 minutes for cupcakes (Baking time & temperature will vary from oven to oven).
  8. Cake will spring back when ready or skewer will come out clean
  9. Allow to cool in pan for 30 minutes
SKU 1055
Brand Bakels (bulk)
Shipping Weight 15.0000kg